Garlic Butter Crab Legs - recipes
In this post, I will present you with three recipes for making a delicious crab with garlic butter dish for impressing your guests...
Thank you and Bon Appetite! Alex
A. Garlic Butter Crab Legs- recipe
Author: Pam
Source:https://fortheloveofcooking.net
Steamed Dungeness crab legs tossed in a flavorful garlic butter sauce that takes less than 20 minutes to make. A simple, yet satisfying way to enjoy fresh crab legs.
You can use whatever crab legs that are available to you, such as snow crab, king crab, or Dungeness crab. These tasty buttery crab legs are paired nicely with garlic rice, a simple but delicious salad, and some freshly baked bread.
I served the crab legs with lots of extra garlic butter (for dipping); lemon wedges on the side.
Preparing Time: 10 min.
Cooking Time: 10 min.
Servings:3 people
Ingredients:
8 tbsp good quality butter1 large Dungeness crab, cooked, cleaned, and legs separated into clusters
3-4 cloves of garlic, minced
1 tbsp fresh parsley, finely chopped
Pinch of crushed red pepper flakes
Sea salt and freshly cracked pepper, to taste
Lemon wedges, for serving
Instructions:
1. Heat the butter in a large skillet over medium heat; add the minced garlic, fresh parsley, pinch of crushed red pepper flakes, sea salt, and freshly cracked pepper to taste.2. Add the crab leg clusters and toss to coat evenly. Cover with a lid and steam the crab legs for 3-5 minutes.
3. Remove the lid and toss to thoroughly coat the crab leg clusters with the butter sauce and place them onto a platter. Serve with more melted garlic butter on the side with lemon and wedges.
If you love crab legs here below you can taste some other recipes:
B. Crab legs with garlic butter sauce
This recipe is ready in 20 minutes (5 for preparation, cook 15), served for two persons, and has only 6 ingredients:
snow crab clusters, butter, garlic, freshly ground black paper, salt and dried parsley.
Directions:
1. Cut a slit, length-wise, into the shell of each piece of crab.2. Melt butter in a large skillet over medium heat. Add garlic and cook until translucent, 1 to 2 minutes. Stir in parsley, pepper, and salt. Continue to heat the mixture until bubbling.
3. Add crab legs to the skillet; toss to coat with butter mixture. Simmer until completely heated through, 5 to 6 minutes.
An easy crab legs recipe with a garlicky butter sauce that's ready in just 20 minutes! I ended up getting some snow crab legs on sale at the market. I wanted something a little different from plain steamed, boiled, or grilled crab legs, so I ended up throwing a few things together to make this awesome crab leg recipe. This dish would be great with shrimp as well. Enjoy!
Recipe by Tamara lynn
Source: www.allrecipes.com
C. CRABS - GARLIC BUTTER BAKED CRAB LEGS
Source:
www.food.com
This recipe is ready in 35 minutes, served for two persons, and has only 8 ingredients:
king crab legs, butter, garlic, lemon, lime, extra virgin olive oil, sea salt, and dried parsley (optional).
Here is a part of the instruction on how to make it: ..."Bake your crabs for about 25 minutes or so (depending on how thick the legs you have are), brushing the sauce from the bottom of the pan onto the legs every 5-7 minutes. Remove from oven. Sprinkle with a few pinches o' parsley for garnish...."
Submitted by Missykrissy66
If you like Octopus you can try this interesting and delicious recipe here: Octopus with Potatoes in Oven Recipe